The highly anticipated restaurant from New York City and Paris chef Daniel Rose is open downtown, adding a bit of Basque flavor to the base of the Hoxton Hotel. Café Basque is the first California ...

Hello and welcome to our live coverage of the opening stage at Itzulia Basque Country. The stage is already underway here in the region's capital of Vitoria-Gasteiz. The riders are rolling through the ...

The tribute to Spanish Basque Country is the latest restaurant from Jamie Bissonnette, Babak Bina, and Andy Cartin, the power trio who opened Downtown Crossing's Somaek earlier this year. “I’ve wanted ...

Basque’s regional government in Spain is actively targeting Germany as a destination for its exports, with the automotive sector forming a key sector of its overseas business. “Germany is the second ...

The former executive head chef at Chiltern Firehouse is to team up with Basque beef experts Txuleta to open a new steak restaurant this summer. Called Ibai, the restaurant will specialise in produce ...

Chef Tim McKee, the James Beard Award-winning chef behind landmark local eateries like La Belle Vie, Sea Change and Solera, has announced his newest venture — a North Loop restaurant inspired by Spain ...

Nominations for the Basque Culinary World Prize, which styles itself as the Nobel Prize in gastronomy, judged by such food luminaries as Heston Blumenthal of The Fat Duck in the UK and Dan Barber from ...

Things aren't working out the way many of us hoped. But we could learn something from this small entrepreneurial nation. The 21st Century is not working out the way many of us hoped: we witness the ...

At the Santa Fe Hotel, the Picon punch will flow again soon. The restaurant portion of the Basque restaurant and residence, a downtown Reno fixture for more than 70 years, is re-opening in mid- to ...

Average incomes in the Basque Country are among Spain's highest To the strains of Bruce Springsteen's song Working on a Dream a left-wing candidate visits a blue-collar neighbourhood promising change.