A new cookbook drawing from different peasant traditions focuses on using bits of old bread to create delectable and economical dishes. From flaky baguettes to pandemic sourdough to squishy sandwich ...

For as long as there has been bread, there has been stale bread. And for resourceful cooks, it can be just as delicious as its fresh-out-of-the-oven counterpart. This humble ingredient is transformed ...

Panera Bread bakes its bread fresh every day, but what doesn’t sell doesn’t automatically go to waste. While some locations donate unsold bread to charitable organizations, others find ways to reuse ...

FARGO — Homemade croutons are one of life’s simple pleasures and an excellent way to use up stale bread and buns. These Tangy Cheddar Croutons are perfect for garnishing soups and salads, or even just ...

Of all the fast-food hacks we've heard about, there is one that flies under the radar that continuously gets slept on. Jimmy John's sells their bread from the day before for a dirt cheap 50 cents a ...

Sub sandwich with turkey and shredded lettuce cut in half on Jersey Mike's paper wrap - Deutschlandreform/Shutterstock Jersey Mike's Subs makes freshness and top ...

Stepping into Old Mill Bread Bakery and Café is like stepping into another time. The wafting smell of baking bread and the worn, no-frills wooden tables and chairs in the cozy dining area trigger a ...