Pyongyang's cold noodles are the most famous on the Korean Peninsula. They're so good, that the North is dispatching its top chef to the border, along with a noodle-making machine, to recreate it for ...

Sawtelle newcomer Marugame Udon is hiring up now. The anticipated Japanese noodle shop is promising big things for the already restaurant-rich stretch of Sawtelle Japantown, but they’ve got a secret ...

MARUKIN RAMEN isn't messing around. I normally try to avoid media previews, but I couldn't resist trying the Tokyo chain's before they opened last month. It was there on SE Ankeny, at their first US ...

Edwin Zoe has devoted his life to slurping noodles, and now, as owner of Chimera in Boulder, he’s also the restaurant’s chief noodle maker. Zoe was born in Taiwan and worked in his parents’ ...

Have you ever made pasta? No, not just boiling store-bought noodles in water. We’re talking about making actual pasta from scratch. It may sound a little intimidating, but it’s actually pretty simple.

Oct. 29 (UPI) --Firefighters in China shared video from the rescue of a man whose arm became stuck inside a noodle-making machine while attempting to make pasta. The video, filmed at a shop in ...

This story originally featured on Saveur. “Noodles—like bread, or golf, or love—aren’t something to learn in one shot.” This is chef Hugh Amano’s advice as we dive into the process of ramen making.

Do a quick Google search for “best noodles in Dallas” and you’ll likely be directed to Malai Kitchen. Since 2011 this Thai and Vietnamese kitchen has been a local favorite. Husband and wife co-owners ...