As a mouth-watering protein source, sheep is divided into two distinct meat types — lamb and mutton — each defined by its own ...

Shahi Mutton Leg Roast Recipe: Here we bring you a delicious shahi mutton leg roast recipe that is perfect for the days when you want a change in the menu. Read Time: 2 min Every non-vegetarian lover ...

Leg of lamb is the preferred roast for most people who fancy putting a big hunk of sheep in the oven to turn out pink and tender. But a piece of a leg of mutton (it need not be the entire joint) ...

Mutton leg is marinated in flavourful spices and cooked in a pool of sauce which is simmered to perfection. This shahi mutton leg roast recipe is an ideal dish to serve at your next dinner party. It ...

From chicken tikka-inspired fillings to breakfast mash-ups, naan proves sturdy and flavorful enough to be the ultimate base ...

The wedding was large and lavish, and the aroma of lamb leg cooking somewhere at a distance far from the wedding venue stirred up emotions that were better left buried. She saw large platters of rice, ...

A herb named after evaporating snowflakes — for the cotton-like tufts around its seeds — had first been eaten by the sheep, then was added to butter to baste it during a slow day’s cooking. Kapokbos.