What's Indian food without its rich and robust spices, right? And the case of the famous south Indian ghee roast dishes is no different. Rich and bubbling with flavours, these mouth-watering dishes ...

Bakrid 2020 is right around the corner. Masterchef India 2016 contestant Chef Sadaf Hussain shares a handful of tips he has learned from his mother to make the perfect mutton biryani for Eid. 1. If ...

Biryani is all 90% love and 10% labour and this flavourful kacchi biryani just proves our point. If you’re hosting friends this weekend, skip the take-out and surprise your friends with an easy ...

High-protein Rampuri mutton korma recipe is a must-try. A visit to Rampur, a small town in Uttar Pradesh, can surprise you with its scrumptious food. Like Lucknow, Rampur's food culture draws nuances ...

Meat is an essential source of protein and even after people are slowly switching to vegetarianism, there still exists a large amount of population that cooks and consumes meat. The different types of ...

Mutton Tawa Fry is a popular Non-Vegetarian starter recipe. The Mutton Tawa Fry is made with tender mutton chunks; the mutton pieces are cooked with aromatic Indian spices. First, the mutton pieces ...

There’s a sudden nip in the air and it’s time when you long for a rich and tasty broth. And what’s better than a bowl of mutton stew? Here’s a quick and easy recipe that will leave you craving for ...

When it comes to Eid food, going to Mohammad Ali Road is the first thing that comes to our minds. Hearing the sizzle of the kebabs, smelling the aroma of the Lucknowi biryani, tasting the boti kebab ...

The novel Those Delicious Letters by Sandeepa Mukherjee Datta traces Bengali cuisine through the lens of fiction. It is proof that there is no set template for writing food books. The protagonist, ...

Yet on Apple Creek Farm’s chalkboard list of grass-fed meats for sale at the winter farmers’ market in Brunswick, Maine, there it was: mutton. Farmer Jake Galle sells mutton ground into a rosemary ...