Microwave is an essential appliance in our kitchens today. It is a convenient aid for reheating and cooking food. There have been numerous articles and research about the safety of microwave use, both ...

Microplastics can leach into food through various mechanisms, so what about the microwave? I asked a professor of public ...

Microwaves make cooking fast and easy—but certain foods can become toxic, lose nutrients, or even cause explosions when ...

Micorwaves have been a kitchen staple since the late 1960s, but are they safe for our food? All cooking transforms food, to the benefit of some nutrients and the detriment of others. For example, ...

Yes, without any issues. If the question arises from concerns about the safety of these accessories or the microwave itself, it should be clarified that there is no problem. The important thing is, of ...

Few appliances spark as much debate as the microwave. For those who don’t have the time (or desire) to cook, it’s a game-changer, swiftly warming up leftovers and transforming fresh ingredients into ...

Not all kitchen dishes are suitable for microwave use and some can even be a safety hazard. In fact, the container you choose to microwave your food in can make a real difference to how it turns out.

If you've ever started a small kitchen fire in your home, you aren't alone. In fact, cooking was the leading cause of reported home fires and the third leading cause of home fire deaths between 2009 ...

While their popularity stems from their time-saving features, it is essential to be aware of potential drawbacks associated with daily microwave use. Beyond the convenience, some lesser-known ...