The main food microbiology lab in the United Kingdom has shared highlights of its recent activity in an annual report. The report covers work of the UK’s national reference laboratory (NRL) for food ...
The COVID-19 pandemic and EU exit put “pressure” on the United Kingdom’s main lab for food microbiology, according to an annual report. The UK’s national reference laboratory (NRL) for food ...
Although attitudes towards lab safety have grown more positive over the years, some academic researchers still believe that safe lab practices hamper research productivity. The idea is that time spent ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback