From comfort foods to street food-style bites, fried dishes hold a special place in Japanese cuisine. Here are some varieties ...

Everyday cooking habits significantly impact nutrient delivery, with heat, water, and oxygen affecting vitamins and omega-3 fats. Science reveals that steaming and microwaving excel at nutrient ...

Cooking with an air fryer? Here's how it stacked up against other methods when it comes to indoor air pollution. (Getty Creative) Your beloved air fryer may do more than whip up crispy chicken tenders ...

Food is more than fuel. It is memory, comfort, and sometimes even medicine. Yet the way we prepare it often matters as much as what we put on our plates. In many Nigerian homes, cooking is an act of ...

TikTok videos showing how to fry food in salt have gone viral, but this cooking method is far from new. Hot salt or hot sand frying has been used for centuries in Asia as a more affordable, convenient ...

In "The New Encyclopedia of Southern Culture: Volume 7 -- Foodways" by John T. Edge, there is a passage on why fried chicken is so much a part of the heritage of the South. "The standard explanation ...

Air fryers have rapidly gained popularity in kitchens around the world, touted for their ability to cook crispy, delicious meals with little to no oil. However, recent research has uncovered an ...

Although deep frying has long been recognized as one of the most popular methods restaurants can employ to cook their menu items, many operators still find themselves asking one question in particular ...