Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Making and bringing a single dish to a ...

I love going to upscale bars in Brooklyn. With dark wood trim, low lighting, and good music playing at a reasonable volume, they’re the perfect place to enjoy an artisanal cocktail or a pint of craft ...

Last week the internet lost its mind over the advent of the Brooklyn Bar Menu Generator, a site that spits out comically apt menus for made-up (and perfectly named) Brooklyn gastropubs. Hilarious ...

Square, the financial services platform, is embracing generative AI in a very visible way. After announcing earlier this year that it would bring AI features to drive retail sales, Square this morning ...

Piling on "Brooklyn's" ridiculous foodiot culture is almost as hackneyed as the source material itself, but as long as the borough continues to offer things like chicken liver cannoli and "driftless ...