Stanley Tucci may have had to search for Italy, but he probably doesn't have to look very hard for two important ingredients ...

Add the prepared onion dip, melted butter, heavy cream, bacon, monterey jack cheese, fried onions, and salt, and stir to ...

Mashed potatoes usually don’t invite much debate. They’re creamy, buttery and familiar, and everyone more or less agrees on ...

Leftover mashed potatoes is a treat no matter what, but you can actually repurpose it into a grilled cheese addition for an ...

Everyone loves mashed potatoes, but sometimes they could use a little something. Luckily there are many simple mashed potato hacks that will turn this beloved side dish into the star of any meal.

From Idahoan to Bob’s Red Mill, these boxed mashed potato brands get top marks for tasting rich, buttery, and homemade.

From the editors of Food & Wine magazine: Anthony Bourdain's version of chef Joël Robuchon's famous mashed potatoes is even creamier than the original. A stellar mashed potato recipe sits at the ...

Develop a creamy mashed potato recipe that brings something new to the table—and can be made ahead. The gravy should also be make-aheadable and shouldn’t rely on turkey drippings or a roux. The potato ...

We’ve always been a roasted potato kind of family versus a mashed potato one. The only time mashed made an appearance in our house growing up was meatloaf night. Not even on Thanksgiving would we eat ...