Dessert: We bring you a recipe that will make ordinary cakes seem simple :D A marble cake with a crunchy praline base and ...

Dear Michelle: This version of the classic cake combines a moist butter bundt cake and a swirl of rich chocolate syrup, with a big handful of chocolate chips thrown in for good measure. Cool the cake ...

This recipe originally appeared on The Nosher. Two defining characteristics of Israeli culture are hospitality and spontaneity. Put those together and you end up with a lot of guests that just pop by ...

10:40, Fri, Aug 29, 2025 Updated: 10:41, Fri, Aug 29, 2025 Take your marble loaf cake to the next level by giving it a “mocha” twist. This recipe takes less than half an hour to prepare and only an ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

Pound cake is so called because it is traditionally made with a pound each of flour, sugar, butter, and eggs. Take, for instance, this mid-18 th-century recipe: Take a Pound of Butter, beat it in an ...

* In large bowl, combine flour, baking powder, baking soda, salt, cinnamon, cloves and allspice. Stir with whisk, then make well in center and stir in oil, honey, granulated and brown sugars, eggs, ...

It's easy to take familiar red velvet cake and give it a twist (literally) by marbleizing red and white batters. This cake has one of the most tender, melt-in-your-mouth textures around, but its main ...

• A marble cake is a cake with a streaked or mottled appearance achieved by very lightly blending light and dark butter. • Marble cake is a combination of chocolate and vanilla cake.

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...