COATESVILLE >> Few people enjoy their jobs enough to stick with them for five decades, but even those who do have to move on eventually. After working at the Little Chef restaurant for about 50 years, ...

COATESVILLE >> The Little Chef family restaurant, at the corner of Strode Avenue and Lemon Street, has been in business since 1953. After all these years, brothers Nick, John and Pete Lymberis, who ...

Flanking Dani Garcia (seated) are (from left): New World Manila Bay Executive Chef James Williams and Chef de Cuisine Santiago Guerrero. Once upon a time, there lived The Little Chef, and this Little ...

RIVERDALE, Bronx (WABC) -- Little Chef Little Cafe in Queens is like the little engine that could, powering through the coronavirus pandemic by offering healthy and decadent foods as well as some ...

Little Bear Chef was revealed during the Wholesome Direct 2022 showcase. This game puts players in the shoes of a – you guessed it – little bear who is also a chef. It looks like a little bottle of ...

Beloved children's book author Rosemary Wells recommends a few favorites to inspire little chefs in the kitchen Rosemary Wells is the author of 120 books for children, including more than 40 about the ...

Philadelphia's dining scene was hit hard by the COVID-19 pandemic. Chefs and restaurant workers have spent the last two years attempting to keep business afloat as they cope with the pandemic's ebbs ...

The James Beard Foundation will present the Inn at Little Washington chef Patrick O’Connell with its annual lifetime achievement award, the organization announced today. The self-taught chef and D.C.

Little Rey is launching a guest chef taco collab series, starting with Scott Crawford, benefiting local and regional charities. We’d love your help spreading the word! Each month, one special taco ...

KCBS radio "Foodie Chap" and KPIX 5 television "Eye On The Bay" host Liam Mayclem introduces us to the culinary stars behind the food and wine loved by so many in the Bay Area. It's crab season and in ...

Less than two months after his beloved 12South restaurant Josephine served its last meal, chef Andy Little has landed in an important new position as director of culinary operations for the ...

Editor's note: This is part two of a two-part series on Saracen Casino Resort. After 33 years in the food service industry, it would be fair to say that Little Rock native Todd Gold knows his way ...