Lemon Chicken is one of my favorite dishes, though every time I talk about making it with my husband Jim, he reminds me of the “Everybody Loves Raymond” television program in which it is a signature ...

Hello, February. Glad to see you. This is one of my favorite months since it includes Valentine’s Day, which marks 17 years since my first date with my husband and our 13th wedding anniversary as well ...

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I hope you have some good, crusty bread for dipping, or at least a nice pile of rice to soak up all the extra sauce from this recipe, because this lemon dill chicken from Damn Delicious is a 30-minute ...

1. Add the salt, pepper, oregano, thyme, paprika, and flour to a large bowl. Mix to combine. Add the tenders and toss to combine. 2. Heat a large skillet over medium high heat. Add some cooking oil ...

Preheat the oven to 425. Line a baking sheet with aluminum foil and place in the oven while it heats. Make the butter sauce by blitzing the first five ingredients listed in a food processor until ...

Baked chicken thighs or breasts are good, but cooked in one pot with tender, fluffy rice, this recipe is even better. Here's ...

"The flavors of turmeric, ginger and lemon wash over you like a bright, warm sunrise," says the Top Chef Amateurs judge and executive chef of Spice Finch in Philadelphia. "The flavors of turmeric, ...