National Packaging Centre (NPC) recently hosted an awareness workshop on EU Food Labeling Legislation at the Export ...

Would improved food labelling requirements empower consumers to ‘fix’ the food system? Labelling is a ‘weak’ lever but it is also ‘the lowest common denominator’ to drive change, FoodNavigator hears.

A deadline to recommend a single EU nutrition labelling scheme for food products by the end of this year now seems unlikely to be met. Just Food understands Nutri-Score, arguably the best known of the ...

The food safety regulator is proposing display of information on salt, sugar & saturated fat content prominently on packaged food. Anvitii Rai looks at how better food labelling norms can nudge ...

The European Commission is planning to propose a sustainable food labelling network, yet must first address several key challenges, suggests Professor Matthias Finkbeiner, Chair of Sustainable ...

For Madhu Tyagi, it is always a Herculean task to decipher the nutritional values or any other information related to content that are imprinted on food packets. Being gluten intolerant, the mother of ...

Kathy Chapman is a co-investigator on research studies funded by the Australian research Council. This article was co-authored by Wendy Watson, Nutrition Project Officer at Cancer Council NSW. The ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

India's food market is booming, but rising ultra-processed food intake, obesity and diabetes have sparked a push for clearer ...

Animal welfare campaigners and legal experts have warned that UK consumers are being misled by pervasive misinformation on ...

Labelling food and drinks with the amount of exercise needed to burn off the calories inside them encourages healthier choices, research suggests. Scientists worked out that people eat 200 less ...