Rep. Lupe Diaz, a Benson Republican, seeks to make it illegal to sell "cell-cultured protein for human consumption'' in ...

“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

The scaffold proved worthy for your next lab-cultured burger. The cellulose grown on brewing waste was similar in its texture ...

The USDA has authorized two companies to produce lab-grown meat, but the products are not currently available for mass-market ...

Lab-grown meat tackles environmental and ethical challenges. Challenges include high production costs and public perception. Taste is mixed; cultural norms impact acceptance of lab-made meat. Unless ...

Tufts University will use a $2.1 million state grant to open an innovation hub for lab-grown meat and other foods in 2026.

Virginia Sen. Angelia Graves introduced a bill that would require special labels on all lab-grown meat sold in the state.

A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.

(The Center Square) – Texas will become the seventh state to ban the production and sale of lab-grown meat in September. Florida was the first, followed by Alabama last year. This year, five more ...

In a significant leap toward sustainable food innovation, scientists at the University of Tokyo have created the most realistic lab-grown chicken to date, complete with muscle texture and structure ...

HOUSTON — While lab-grown meat might be gaining popularity nationwide, here in Texas, you won't be seeing it on your plate anytime soon. Gov. Greg Abbott signed a bill that bans it in the Lone Star ...

State Sen. Barry DeKay of Niobrara, chair of the Legislature's Agriculture Committee, center, meets with Speaker John Arch of La Vista. March 31, 2025. (Zach Wendling/Nebraska Examiner) LINCOLN — A ...