The race for the future of protein is heating up. On one side, lab-grown meat promises real meat without slaughtering animals ...

The scaffold proved worthy for your next lab-cultured burger. The cellulose grown on brewing waste was similar in its texture ...

House Bill 2139, introduced this week by State Rep. Tina Pickett (R-10th), "would protect our farmers and the work they ...

The ban on the production and sale of lab-grown meat in Texas went into effect on Sept. 1. Two California companies are looking to challenge that. Tom Fox / Staff Photographer Two California-based ...

Discover how yeast left over from brewing beer can be transformed into edible "scaffolds" for growing sustainable, lab-grown meat.

A legal battle is brewing, as two companies are suing to overturn the two-year ban. Last week, a legal battle over lab-grown meat kicked off in Texas. On September 1, a two-year ban on the technology ...

Can you eat meat without having to kill the animal? Mark Post, a Dutch stem cell researcher, thinks you can and on Monday he will present the world’s first lab-grown hamburger at an arts fair in ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Scientists once predicted meat-making machines on every kitchen counter, but so far ...

Texas has officially outlawed the sale of lab-grown meat in stores and restaurants, becoming the seventh state to enact such a ban since the federal government authorized the products in 2023. The ban ...

In the nascent lab-grown-meat space, the products come in tiny pieces—shredded, diced, or melded together. Larger pieces of meat would require a constant feed of nutrients and oxygen to every cell in ...

DETROIT – The controversy surrounding the vice president of Campbell Soup Company has led a Michigan lawmaker to call again for lab-grown meat labeling on products. State Rep. Jerry Neyer (R-Shepherd) ...