Java Journals: What you need to know about Ethiopia, the birthplace of coffee and soul of terroir

Your coffee is more than just a beverage. It’s a legacy. A lesson in patience. Proof that the small things, the grind, the ...
The Vindicator

How to make the perfect cup of java

DEAR HELOISE: When the coffee can is close to empty, I turn the can upside down over a large bowl and hit the bottom and sides of the can. I can rotate it while hitting the sides until it looks clear ...