All the meatball flavor without rolling a single one. This Italian meatloaf bakes up tender with marinara and mozzarella, and my family always asks for extra sauce. Leftovers make incredible ...

Drummond’s Italian meatloaf recipe starts with soaking bread in milk. Then she combines the milk-soaked bread with ground beef, parmesan, eggs, parsley, Italian seasoning, salt, seasoned salt, and ...

Herald Food Editor Jeff Tiedeman counts meatloaf as one of his favorite comfort foods. And with the weather taking a turn, he's ready to try a recipe for one thats features an Italian twist. Meatloaf, ...