Follow this quick and simple recipe from Sian's Plan for a delicious healthy meal: Irish Fish Chowder. While some of you may root Fish Chowder firmly in New England, for me there is nothing more Irish ...

This fish soup counts as a classic of Irish cuisine. And to many Irish, it's a little taste of home. We'll show you how to make seafood chowder.

County Donegal chef and restaurant owner Kieran Doherty and his will battle for the title of best chowder at the Chowderfest World Championship, on Long Island, NY. A young chef from Ballyliffin, ...

This image shows a recipe for creamy seafood chowder, from Imen McDonnell's 'The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm.'(Imen McDonnell via AP) It may come as a ...

Dice potatoes and boil until semi- soft. While potatoes are boiling, simmer stewed tomatoes and rotel for 20 minutes. Mash. Sauté all peppers and onion together. Add sauté mix to tomatoes. Add v8 and ...

Preheat the oven to 190C/375F/Gas 5. Grease and flour a 900g/2lb loaf tin. Combine the flours, bicarbonate of soda and salt in a mixing bowl. In a measuring jug, combine the buttermilk with the egg ...

St. Patrick's Day is another reason to put potatoes on the menu. Raise a pint and dip a spoon into Colcannon Chowder, a hearty meal in a bowl filled with potatoes, smoked sausage, green cabbage and ...

Just as I do in my restaurants, when I cook at home I enjoy bringing together locally sourced ingredients and Japanese flavours and techniques. I call this a Cork chowder, because I have sourced my ...

(CNN) -- There's a lot more to Irish cuisine than stout and spuds, although both should be high on your must-try list when visiting the island of Ireland. That rich green patchwork that greets the eye ...

There's always the temptation of heading to an Irish pub, grabbing a pint of Guinness and chowing down on some cabbage and potatoes when March 17 rolls around. However, there's much more to Irish ...