Winter cleanup efforts at Winton Woods show how volunteers can make a difference in preserving local forest ecosystems.
When one species suffers in an ecosystem, every species suffers. Controlling the spread of invasive species, such as mustard ...
Eating invasive fruits like wineberries is a widely encouraged practice. Even national park managers have recommended ...
Avoid these six invasive trees that harm native ecosystems and create long-term problems in Southern yards. Learn what not to plant—and what to grow instead.
Golden oyster mushrooms, native to Asia, were brought to North America around the early 2000s. They’re part of an international mushroom culinary craze that has been feeding into one of the world’s ...
From the hot pink apple snail eggs that cling to cypress trees to trampled sugarcane crops, signs of invasive species are ...
The logic of eating wild plants is obvious; the logic of eating invasive wild plants is even more so. Culling aggressive species that threaten native plants, while avoiding the environmental pitfalls ...
Given the spread of autumn olive and Amur honeysuckle throughout the country, Phillips says the hope is that the research ...