February 28, 2011 (Naples, Italy)— The largest meta-analysis so far conducted examining the impact of potassium intake on cardiovascular outcomes has found that higher dietary consumption of this ...

Please provide your email address to receive an email when new articles are posted on . Elevated fiber intake was linked to reduced odds of stroke and all-cause death. Dietary fiber was also ...

A new study suggests that eating the right amount of zinc may help reduce stroke risk. Having more than the recommended amount did not further reduce stroke risk. Zinc is found in foods like seafood, ...

May 11, 2012 (London, United Kingdom) — A new meta-analysis, including the most contemporary studies that have examined coffee consumption and risk of cardiovascular events in a general population, ...

Bananas are high in potassium The association between ischemic stroke risk and potassium intake was strongest in nonhypertensive senior female patients. HealthDay News — High potassium intake in older ...

Stroke risk is modifiable through many risk factors, one being healthy dietary habits. Fibre intake was associated with a reduced stroke risk in recent meta-analyses; however, data were contributed by ...

Please provide your email address to receive an email when new articles are posted on . In patients with stable angina, increased risk for stroke and mortality was positively correlated with higher ...

Eggs are nutrient-dense food that contains proteins, vitamins, and minerals. A new meta-analysis showed that daily egg intake could reduce stroke risk by 12 percent. Eggs are a low-cost and ...

High salt intake is associated with significantly greater risk of both stroke and cardiovascular disease, concludes a new study. High salt intake is associated with significantly greater risk of both ...

Drinking more coffee than usual could double your risk of a stroke, according to a study. Light coffee drinkers who normally have no more than one a day are twice as likely to suffer a blood clot on ...

Fried-food intake is linked to a heightened risk of major heart disease and stroke, finds a pooled analysis of the available research data, published online in the journal Heart. And the risk rises ...