Imagine a kitchen without salt and you’ll probably end up with some seriously bland hypothetical food. Salt is an epic essential, key for cooking techniques such as brining, curing, and preserving.

It’s ice season, when environmental advocates remind Minnesotans not to salt the sidewalk or driveway like a bucket of popcorn or a steak destined for the grill. Doing so threatens freshwater and ...

“Salt is easily the most important thing chefs keep in the kitchen,” says Robert Hartman, chef de cuisine at Saint Theo’s restaurant in New York City. It helps bring out the natural flavors in food, ...

WASHINGTON (DC News Now) — With several inches of snow forecasted in the region starting Monday, the Metropolitan Washington Council of Governments (COG) has tips to ensure you salt the right way, ...

If you’ve been hanging out with us here at BHG for a bit—or tune into shows hosted by pros like Ina Garten or Julia Child—you’ve probably heard advice about how time is of the essence when you’re ...

We may receive a commission on purchases made from links. No matter what your age, a fresh snowfall means winter fun like ...