With food prices skyrocketing and the very food-centric festive season upon us, it makes sense for budget-minded home cooks and shoppers to find ways to get the most mileage out of their weekly ...

Seafood is surprisingly tricky to keep fresh, but why? Here's everything you need to know and how to store it for longer.

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Soft or crispy, frosted or unfrosted — here’s everything you need to know about keeping that dozen (or more!) good for as long as possible. Audrey Morgan is an associate food editor at Food & Wine ...

The experts at the USDA have given you a few extra days to celebrate Christmas with leftover food. Here's how long it lasts ...

Good riddance to that pack of chicken thighs you never got around to making for dinner, and the single-serve yogurts that seemed like a good idea at the time. Those browning bananas on the counter?

Avoid the dreaded danger zone with tips for storing soup and stock safely in the fridge or freezer. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience ...

Properly storing berries starts at time of purchase. There is nothing more delicious than fresh berries, and nothing worse than craving those berries and reaching for them, only to realize they have ...

If a summer heat wave knocks out your power, the food in your refrigerator and freezer is at risk of spoiling, which can be costly and inconvenient. However, a little preparation can help keep the ...

Life can be really hectic at times, and it can feel impossible to prepare a healthy meal between work, errands, and social commitments. There is some good news for you, though. If your pantry is well ...