Selecting the appropriate storage methods for specific ingredients and foods can optimize their quality and flavor for the longest period of time. Proper food storage isn’t just about flavor and ...

In all likelihood, you don't think about where you keep your vegetable oil. There are plenty of ingredients in our kitchens that we stress about preventing from going moldy, keeping in the right part ...

When stored correctly in cool, dark conditions (around 55-60°F with 50-70% humidity), raw winter squash can last well into ...

Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine Enthusiast and has written for such publications as Bon Appétit, Epicurious, Food & ...

No, your stuffing and cranberry sauce won't last for the same amount of time. Andi Breitowich works across digital and print magazines covering health, fitness, nutrition, and the latest trends. Her ...