Carving a turkey can feel intimidating, especially with your family watching. However, it’s important to keep it simple and not overthink the process. The key to successfully carving a turkey is to ...

Spatchcocking a turkey is really simple and does speed of the process of cooking alot. In this video recipe i walk you ...

If you're hosting Thanksgiving dinner this year, you've got a big job. But if you're the one in charge of cooking the turkey -- your duties might just be a bit more critical, especially if you're ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...

The Superbowl of the turkey industry has arrived. Although turkey farmers are busy year-round raising birds for deli meats or turkey legs, Thanksgiving is undeniably the holiday with the highest ...

Thanksgiving is here — and for a host who plans on serving turkey, experts say food safety must be at the top of the to-do list. Foodborne illness from eating contaminated food causes approximately 48 ...

In the past we have operated under the assumption that this thing we call “The Holidays” is made up of three parts -- Thanksgiving, Christmas and New Years Day, always in that order. (You could make ...

When you're cooking a festive feast for lots of people and you have to navigate a hot kitchen, in-laws making not-so-helpful suggestions and various timers going off, it can be easy to mess up a key ...

Whether you're dealing with holiday leftovers or want to make your turkey ahead of a big family meal, knowing how to reheat turkey without drying it out is one of those life skills that gives you ...

It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...

‘Use the carving fork to hold the meat still and steady while cutting. Cut against or across the grain for tender slices and ...