Dhaba-style Dal Makhani is not just a dish but an emotion that North Indians can connect with. The velvety texture, the glaze ...

Roomali roti is a popular Indian flatbread, usually paired with chicken curry or paneer-based gravies. Soft, thin, and light, it can be made at home with patience and the right technique. Mix the ...

As winter arrives, the craving for traditional and authentic flavors in food automatically increases. If you can enjoy hot ...

Old Delhi's winter evenings have their own rhythm. As the weather gets colder and the streets get busier, the smell of ...

Phulkas, for those not familiar with North Indian cooking, are the lightest and fluffiest kind of rotis – the kind that you ...