Water chestnuts, the crunchy vegetables found in many Chinese dishes like chow mein and stir-fried rice, can be a culinary ...

Choose chestnuts with no surface blemishes that don't rattle when you shake them. Soaking the chestnuts in hot water before roasting them makes it easier to remove the shells. Don't forget to score ...

To make your water chestnut pancakes tastier, try adding spices like cumin or coriander powder to the batter. You can also add chopped green chilies or fresh herbs like cilantro for an extra kick. ...

Chestnuts are a seasonal tree nut with a long history, popular in many cuisines. American chestnuts are sweeter than European chestnuts. Fresh chestnuts must be scored and cooked before eating to ...

Colder weather calls for cozy recipes, and what's more warm and wintery than a roasted chestnut? If you don't have access to an open fire for roasting, don't sweat it. You can use your oven and still ...