We consulted some expert chefs to find out some easy ways to make those frozen vegetables taste a lot better. They may even ...

When you're in a need of a quick green side dish, frozen peas are a delicious and easy option. These sweet morsels add a pop of color to your plate and have a nice crisp texture—that is, when cooked ...

Learn how to make big shell pasta Indian style with a simple red sauce that’s perfect for a quick family meal. This ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and ...

When author and photographer Nik Sharma went looking for a book that applied the science of vegetables to cooking, he couldn’t find anything. So he wrote his new cookbook, "Veg-table: Recipes, ...

Veg Jaipuri is a must-try. This colourful vegetable curry is celebrated for its unique taste. Rajasthani cuisine features bold spices and classic dishes like Pyaaz ki Kachori and Gatte ki Sabzi. Veg ...