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Underappreciated, that's beets. This humble root vegetable is readily available, versatile, and has a deliciously sweet and unique flavor. If you've heard how good for you they are or just want to ...

Learn an easy, foolproof way to microwave beets for delightfully tender results. Once an underdog vegetable boiled into submission (and occasionally used as a form of childhood punishment), the ...

Roasted red beets, tangy goat cheese and fresh spinach are the main ingredients in this three-color salad. While I was assembling a Three Color Salad this week in our home kitchen, which doubles as ...

I adore beets of all kinds: the earthy sweet, the lurid magenta, the striped pink and the goldens. Sure, they’re not to everyone’s taste, but their strong character stands up to a range of intense ...

From a culinary perspective, beets offer a two-one punch. Their bright pink color can brighten up the simplest of dishes, while their earthy sweetness complements myriad ingredients. However, their ...

Growing bigger beets means larger roots to roast, and the reward is a rich, sweet and warming vegetable to enjoy in fall as a side with meat dishes, to pair with seasonal salads, or to add to many ...

Whether raw or cooked, beets will add color and nutrition to your meals. From a culinary perspective, beets offer a two-one ...