3News' Hollie Strano spent some time with Cleveland chef Rocco Whalen for some expert advice as we prepare for Turkey Day. “We’re basically loosening up the meat in the turkey and making it tender," ...

It’s been nearly 40 years since the infamous 1983 Thanksgiving Windstorm. But that doesn’t mean fears of a power outage while the turkey is roasting have gone away. That year, winds gusting up to 70 ...

We’ll get you through the day, one decision at a time: how to cook the turkey, which sides to serve, what to make ahead and how to end the meal. Scroll to continue ↓ *or vegetarian alternative For ...

In theory, cooking rice is about as easy as it gets, requiring two ingredients and heat. But without some know-how or at least an awesome rice cooker, what should be a fluffy, soft pile of aromatic ...

Syracuse, N.Y. — You just can’t beat a well-priced, all-you-can-eat buffet, especially since going out to dinner these days can cost as much as a car payment. Meet KPOT, the Korean barbecue and hot ...

Kiki Aranita was a chef/owner of the beloved, award-winning Poi Dog restaurant in Philadelphia. She frequently creates recipe-driven content for food brands, teaches recipe development at Drexel ...