Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this versatile and quick gravy! ✅Ingredients • 1 pound ground sausage • 1/4 cup all-purpose flour • 3 ...

Thanksgiving gravy can be a divisive topic — just a few years back, Gordon Ramsey got roasted online for sharing a meal coated in a super runny gravy. "There's no delicious thick gravy anywhere," ...

Pouring brown gravy over a large bowl of hot mashed potatoes. - Ryan Benyi Photography/Getty Images One of the more frustrating finishing touches to a meal can be a too-thin gravy. Everything took ...

Lots of people have strong feelings about what’s on the Thanksgiving table. There’s much debate about turkey-cooking techniques (dry-brined or wet-brined, spatchcocked, grilled, deep-fried), must-make ...

While flour is a great way thicken sauce (it acts by binding liquid with starch molecules) you can't just simply stir it in without ending up with a clumpy mess. Here are a few options to avoid the ...

Brown gravy being poured over mashed potatoes - Ryan Benyi Photography/Getty Images Almost by definition, gravy is a bit of an afterthought — one of the last things you whip up once the roast is out ...

It’ll all be gravy with these expert tips. Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum ...

Today on Bon Appétit, learn how to make Southern-style roast turkey with Executive Chef Marcus Woods of Sylvia’s Restaurant, NYC’s legendary soul food institution. Marcus shares his grandmother Sylvia ...