Epicurious on MSN

15 types of greens and how to cook each one

In the past few decades, the types of greens available at American supermarkets and farmers markets have proliferated. Where ...
The Oakland Press

Winter greens are versatile and nutritious. Here’s how to cook them

Mustard greens, chard, collard greens and kale are some of the most common you’ll see at grocery stores and farmers markets.
Yahoo

How Soulful Collard Greens Are Rooted in Black Culture, Cooking and Farming

Who were the first people to eat collard greens? Food historians believe that the cultivation of the ancient leafy vegetable began in the Mediterranean region of the world approximately 5,000 years ...
WGHP

Triad chef shows how to make collard greens, black-eyed peas and cornbread for New Year’s

(WGHP) — Southern families often cook a traditional New Year’s Day meal involving collard greens, cornbread and black eyed peas. In this week’s edition of Teach Me Tuesday, Chef Al Romano shows us the ...
The Spokesman-Review

Winter greens are versatile and nutritious. Here’s how to cook them.

Mustard greens, chard, collard greens and kale are some of the most common you’ll see at grocery stores and farmers markets. “Every green has its own specific flavor,” Texas-based chef and ...