There are few traditional recipes that include cod and do not begin, even before turning on the fire, with an ancient and methodical gesture: submerging the fish in cold water. Desalting cod is an ...

There are so many ways to cook fish. You can pan-fry it, bake it, grill it, steam it, or even deep-fry it. The options seem endless. But does the method really matter? According to chefs and ...