Millet isn't a bad haircut. It's an ancient grain that you might never have heard of, but will soon be obsessed with. It's naturally gluten-free, it has a texture more akin to couscous than rice or ...

You have probably never tasted millet, a small golden grain that when uncooked resembles couscous and quinoa. Cooked, it is a remarkably versatile whole grain. Millet can grow in harsh conditions ...

How would you like to have it? S Saraswathi helps us with a few recipes: Widely grown across the world, the humble millet, which is mostly considered birdseed, is a grain with innumerable health ...

Cooking grains in bulk is a game-changer for meal prep. Not only does it save time, but it also ensures I have a healthy base ...

Culinary hair shirts are not my thing. Gritty, claggy wholemeal pasta leaves me pretty browned off (although if you have any recipes that will dissuade me, then please send them to me at ...

Millet is often thought of as a "bird seed" and while it is an ingredient in bird seed, it is also a nutritious and versatile grain to offer to babies. Millet can be made soft and creamy or into ...

The Tamil Nadu Agricultural University has been granted a patent for producing a ready-to-cook mix from pearl millet (cumbu). Because of the availability of rice in ready-to-cook form, the usage of ...

In an effort to increase the supply of the millet-based nutritious ready-to-eat (RTE) and ready-to-cook (RTC) foods, a community production centre has been opened by the Deccan Development Society ...

Coimbatore (Tamil Nadu) [India], January 29: REVIVAL, a leading brand in the ready-to-cook mix industry, is proud to introduce its range of healthy, nutritious, and convenient millet-based products to ...