Eggs are one of the most versatile ingredients in any kitchen. This video breaks down every major method for cooking eggs, ...

Scrambled eggs might be one of the easiest dishes to make. Whip together eggs, add them to a pan with oil or butter, and ...

I tested eight ways to scramble eggs, from classic stovetop methods to innovative techniques. See which two methods deliver the best texture and taste.

Cooking hard-boiled eggs isn't difficult and doesn't require special equipment. The key is timing—knowing how long to hard boil eggs makes all the difference. Even an extra 30 seconds can result in ...

Get a head start on brunch, lunch, and everything in between. JODY LOUIE/GETTY IMAGES It’s been a while since I worked in an office, but I still regularly make my favorite "breakfast al desko" from ...

“Use a spatula to make gentle, sweeping motions to keep the curds small and tender,” suggests Petito Jr. “This keeps the ...

People eat eggs in so many ways that you sometimes forget they are more than just breakfast. Scrambled on toast, fried in a ...

Her easy tips make a big difference. Whisk eggs vigorously until frothy—trapped air is the secret to a fluffy texture. Use fresh eggs, as they have the most moisture, making your scramble richer and ...

Scientists have shown that storing your eggs on the worktop rather than in the fridge—and how you cook them—matters when it comes to preserving vitamin D, known as the "sunshine vitamin." Researchers ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...