Stuffing is a key part of Christmas dinner (not to mention Sunday lunch), especially if there’s a bird as the centrepiece.

A dish of stuffing on a table - Bhofack2/Getty Images Sure, it's tempting to reach for a boxed stuffing mix, but making this holiday classic from scratch can pay off. That said, some recipes are quite ...

Homemade Cubed Stuffing is cozy, golden, and way better than anything from a box. With toasty bread cubes, savory herbs, and plenty of flavor packed into every bite, it’s the kind of side dish that ...

As temperatures drop, nothing beats tucking into a hearty and warming Sunday roast. Whilst many consider the meat to be the centrepiece, it's really the accompaniments that deliver an abundance of ...

Today we called in Food Blogger and the host of the Funeral Potatoes and Wool Mittens podcast, Staci Mergenthal. Staci was on set to give us a few tips on getting a jump on holiday meals with a ...

Not everyone is psyched on Thanksgiving foods. Even though the holiday has a bunch of different dishes that have remained mainstays for as long as we can remember (seriously, when was the last time ...

Thanksgiving, the cherished American holiday, is a time for feasting, gratitude and togetherness. The holiday's origins can be traced back to a significant event in 1621 when the Pilgrims, early ...

If you want the taste of homemade with the convenience of prepared, try for a middle ground with stuffing. Start with a 14-ounce bag of herbed stuffing mix, then saute whatever you enjoy. Onions, ...

Using a blend of Ciabatta, Sourdough and French Baguette for the stuffing will bring out more flavors to the dish, but you may use any dried bread. 1) Add olive oil to large saute pan on medium heat, ...