Throughout my childhood years, pudding was a frequent after-dinner treat on Friday nights. It was on a heavier rotation (along with the occasional bowl of orange Jell-O) throughout the summer months, ...

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings--you name it. Now there are people who’ve never ...

When it comes to desserts, I've always been more of a chocolate pudding girl. Growing up, I'd happily gobble down instant or homemade chocolate pudding, and then lick the spoon and the bowl.

SAN FRANCISCO (KCBS) - This a straight-forward, fun recipe for an item that's once again a must-have on many restaurant menus. Honestly, butterscotch is so easy to make that it's almost embarrassing.

WEBVTT DEBORAH: WELCOME BACK. IT IS TIME FOR SUNDAY BRUNCH. JENNIFER WOULD HAVE THIS NO OTHER WAY. WHAT ARE WE MAKING? WE'RE GOING TO DO SOMETHING DIFFERENT WITH PUMPKIN. LOOK AT THESE. TEN YEARS AGO, ...

Lately, I’ve been reading a lot about the Italian dessert called budino. Writers wax poetic when describing its smooth, creamy texture and sweet, mellow flavor. Reviewers proclaim it the dessert you ...

Make marvellous comfort food – and save on the washing up – with these recipes from the Hairy Bikers’ new cookbook. We both loved steamed puddings when we were kids, and we still do now. With this one ...

This homemade butterscotch frosting is rich, smooth, and made with dark brown sugar, butter, and cream. It comes together in ...