A holiday ham, made at home, is within reach. You just need a bit of time, some wood smoke and a shoulder ham or pork loin. By Steven Raichlen A homemade ham represents a formidable culinary challenge ...

Three cans of cannellini beans are pureed with fragrant vegetables and ham-infused chicken stock to create this creamy and smoky soup that's garnished with diced ham and croutons. Chopped holiday ham ...

At least West Ham United ended with a win. Graham Potter’s side concluded their season with a 3-1 victory against relegated Ipswich Town, with the away enclosure applauding the players off the pitch ...

Take your ham from not bad to the best darn ham you've ever had with a yummy ham glaze. The combo of sweet glaze and salty ham is perfectly balanced and will keep everyone coming back for more. Best ...

Ham radio operator Frank Krizan of Texas, who spends his summers in Scarborough, performs "Hunt and Pounce," a method of scanning the radio band for stations waiting for a turn to call them, during ...

Bunnies, bonnets and baskets are all part of Easter and, with the holiday’s relaxed style, so are buffets. But unlike the first three, buffets strike fear in the hearts of some. Think of all those ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Whether you’re preparing a spiral-cut ham for 10, or serving up an appetizer of prosciutto and jamón serrano on a charcuterie board, ham is a versatile meat that often makes an appearance as the ...

Whether it is leftovers from dinner or lunch meat in your fridge, ham is something many people enjoy regularly, and ...

It was Charles Dickens who wrote, “It was the best of times, it was the worst of times.” Little did he know that more than a century and a half later, his words would ring true to an overwhelmed man ...