Chef Chris Shepherd put Houston in the national culinary spotlight with Underbelly, the restaurant that championed the way Houston eats — a multicultural table set with creative new dishes drawn from ...

It bodes well that celebrity chefs like Andrew Zimmern and Dan Barber have become enthusiastic advocates, offering recipes that recommend goat as a substitute for lamb and beef. Zimmern, in particular ...

Trends pieces are nothing new, particularly as we begin a new year, with publications looking to be first to report the latest fad. The food industry is no different, with goat meat being touted as ...