You can make the cutest gingerbread cookies for Christmas using this easy gingerbread cookie recipe with molasses and no egg. These cut-out cookies are soft, chewy and perfect for decorating! This ...

Gingerbread cookies are a staple of the season, but I'm not talking about the hard, crunchy, store-bought kind. The best gingerbread cookies can easily be made at home, and each bite will be chewy and ...

What are Joe Frogger Cookies? Molasses cookies were an important part of Colonial New England food culture. Different towns in different states were very territorial about their way of preparing the ...

“What is a holiday cookie plate without some decorated gingerbread cookies?” writes Dan Langan, introducing his recipe for gingerbread cut-out cookies in his new cookbook, “Bake Your Heart Out: ...

Celebrate the flavors of gingerbread in all its forms, from classic cookies and elegant cakes to a showstopping trifle and even a holiday margarita. Jodie Kautzmann is an editor, baker, and ...

Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. While gingerbread houses are technically made with edible ingredients, they’re usually meant for us to admire as ...

Gingerbread cookies are a holiday staple, and this vegan version keeps all the warm spice and nostalgia without the dairy or gluten. They’re made with whole grain flour, molasses and plenty of ...

We have a strong Nordic influence in our studio. Frida, one of our bakers extraordinaire, is from Iceland, and I attended university in Norway, and have returned back with my family many, many times.

In the mid-1980s, my mom clipped this recipe from Good Housekeeping magazine (the print version) and used it every Christmas when I was a kid. Today it remains safely tucked inside one of those photo ...