Full of rich, meaty, carbohydrate-dense dishes like bratkartoffeln (pan-fried potatoes), bratwurst (sausage), roulade (thinly rolled meat), and schnitzel (cutlet), German cuisine is some of the best ...

German food has long held a place in American dining thanks to its comforting dishes and deep-rooted culinary traditions. Many states now feature standout German restaurants that honor these flavors ...

Connecticut: East Side Restaurant New Britain For over 80 years, this family-owned restaurant has been serving up German-American cuisine, and they do a darn good job. Beyond the food, East Side ...