I’m a garlic devotee. I love it all: full cloves of garlic roasted in olive oil until tender, garlic powder, the minced garlic in those stout little jars with the golden lids, even the garlic paste in ...

Chilli-garlic is among the most popular flavour combos, and for good reason. One of the best ways to enjoy it is in the form of a paste/sauce. Image Credit: Getty You can easily make chilli garlic ...

It may seem simple, but sometimes it’s the basics that truly elevate your cooking. For Chef Timothy Sebastian of Hungry Bacon, one such essential is ginger and garlic paste, a humble mixture that ...