In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...

In food drying applications, machine learning has demonstrated strong capability in predicting drying rates, moisture ...

Deal Overview On February 25, 2025, The Middleby Corporation (NASDAQ: MIDD, $161.58, Market Capitalization: $8.7 billion), a global player in commercial food service, residential kitchen equipment, ...

As a global industry that continues to expand, the food processing sector now uses an ever-expanding range of food processing line solutions, equipment and machinery to cook, prepare and package food ...

Scientists have taken the first step at estimating the best large-scale uses for food processing waste, first analyzing its contents and, based on those findings, proposing production opportunities ...

(MENAFN- Quintile Reports) "The Global Food Waste Recycling Machine Market was estimated at USD 4.42 billion in 2025 and is projected to reach USD 7.09 billion by 2035, reflecting a robust CAGR of ...

A bright blue tanker truck rumbles up the road to Longview Farm, a dairy operation in western Massachusetts. The driver, Luke Page, hops down from the cab and wrestles to connect a fat hose from the ...

It was all smiles and applause in Longview, Washington on Thursday as dozens of state and local officials joined company leaders to break ground on a new food waste processing facility. The facility, ...

According to the proposal, Member States are to reduce food waste by 10% in processing and manufacturing, and 30% jointly at retail and consumption levels, by 2030. Food waste is bad news for food ...

Food waste, and food loss which occurs when food is lost before it reaches consumers, are a global challenge. According to the United Nations Food and Agriculture Organization (FAO), about one third ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...