When Sacramento residents learned they’d be required to recycle their food waste as part of the state’s overarching mission to fight climate change, many had questions about how to integrate the new ...
WEST LAFAYETTE, Ind. — The Purdue University College of Agriculture’s Department of Agricultural Economics has received a $1.5 million grant from the U.S. Department of Agriculture’s National ...
Vegetables are seen on display at a grocery store in River Ridge, La., Wednesday, July 11, 2018. (AP Photo/Gerald Herbert) (Gerald Herbert, Copyright 2018 The ...
Global packaging leader Amcor joins three-year circular recycling project in Denmark aiming to recycle household plastic into ...
More than one-third of the food produced in the U.S. is never eaten. Much of it ends up in landfills, where it generates tons of methane that hastens climate change. That's why more than 50 local ...
New initiatives are underway on Purdue’s West Lafayette campus to expand existing food waste diversion and reduction efforts. The Sustainability department, a unit within the Administrative Operations ...
You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...
Khaleej Times on MSN
Meet Emirati Woman Who Turned Food Waste Into One Million Meals
Meet Emirati Woman Who Turned Food Waste Into One Million Meals . Two years ago, Maryam AlFalasi helped design a system that ...
Food waste is a significant problem in Kentuckiana, with 83% of waste in Jefferson County being recoverable. Wasted food generates harmful greenhouse gas emissions, contributing to climate change.
SAN DIEGO — Experts warn that confusing expiration dates on food packaging are causing families to waste thousands of dollars annually on perfectly edible food. A recent study by nonprofit ReFED found ...
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