With spring just around the corner, many of you may be planning your summer gardens, thinking about growing fresh foods, or at the very least looking forward to enjoying the locally grown produce from ...

The Food Waste Solution We Didn't Know We Needed Picture this: a cozy kitchen, the aroma of freshly baked bread wafting ...

Grocery prices have continued to skyrocket because of inflation and corporate greed. According to NPR, grocery prices have ...

Pieces of food disappearing into a bin with every wrong answer and neighbours crafting recipes together with vegetables from their "edible district". Where dry statistics fail, fun and emotions prove ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X The Charleston Wine + Food Festival leaves a huge impact on the Charleston area, but organizers ...

The statistics are sobering: In the United States, we generate approximately 35 million tons of food waste every year, and as individual families, we waste about 30 percent of the food we buy. For the ...

Food waste is an inherent problem of grocery retailers. A 2024 report by ReFED, a nonprofit focused on tackling food waste, estimates that unsold food at the national retail level results in $42.3 ...

Packaging that lowers food waste? It seems too good to be true but scientists say it’s possible, in fact, it already exists! Food waste is a serious issue across the globe. It contributes to climate ...

Food waste is a significant problem in Kentuckiana, with 83% of waste in Jefferson County being recoverable. Wasted food generates harmful greenhouse gas emissions, contributing to climate change.

The United States generates more food waste than all but two countries. To address this, the federal government set a goal to cut food waste in half by 2030 compared to 2016 levels, to about 164 ...