With so many new restaurants opening in the past few years and unemployment dropping to its lowest since 2008, finding qualified line and prep cooks has become increasingly difficult for restaurant ...
As AI becomes part of our everyday lives, it’s becoming hard to avoid, even in restaurants and our favorite food establishments. From AI-enabled chatbots for ordering to robots that prepare and ...
Following is a class listing for ServSafe Food Handler courses being held in the southwest part of the state. All classes begin promptly at 8:30 local time local time unless otherwise noted. More ...
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