Gluten is a type of protein found in wheat, rye, and barley. It’s found in a large number of different foods — even ones that you wouldn’t expect, like soy sauce and potato chips. Gluten-free foods ...

Eating a gluten-free diet does not mean a person has to give up fast food. More and more major fast-food chains are now offering gluten-free options. Many fast-food chains specialize in breaded or ...

Representative Rosa DeLauro, D-CT, has introduced the Toxic Free Food Act, which would require the FDA to close the “Generally Recognized as Safe” (GRAS) loophole and make chemical food additives ...