WEST LAFAYETTE, Ind. – Purdue University researchers have developed a large-scale manufacturing process that may change the way some grocery store foods are packaged. According to Credence Research, ...

Hungry individuals don't put much thought into the packaging of their food. When people grab a snack, they generally rip into ...

With the advancement of technology, new machines are being used in various sectors where everything was previously done manually. Food packaging is one of the most prominent businesses that has fully ...

Within the food industry, it is important to have a reasonable packaging size – not only to guarantee the success of the packaging process but also to reduce the cost of transporting products. This ...

If you buy a smoothie in Portland, Oregon, the drink might come in a compostable plastic cup, a choice a thoughtful owner might make to make their operations more sustainable. You might think, at a ...

Get inspired by a weekly roundup on living well, made simple. Sign up for CNN’s Life, But Better newsletter for information and tools designed to improve your well-being. More than 3,600 chemicals ...

As global environmental concerns like greenhouse gas emissions, plastic pollution, and soil degradation continue to intensify, innovators are stepping up to address these challenges head-on. Better ...

In 1938, a 27-year-old chemist named Roy Plunkett stumbled across a new type of chemical, one with a bond so strong it would end up sticking around long after he died—in fact, almost forever. Today, ...

When you're on the go, it’s pretty convenient to grab a packaged snack. But new research finds that a slew of chemicals from that the wrappings can wind up in your body. The study, which was published ...