Consumers want to be healthy. This has always been true to some extent, but lately this desire has been manifesting itself in strong interest in ingredients lists – consumers are increasingly looking ...

Americans will soon find it easier to distinguish between ultra-processed and non-ultra-processed food products thanks to a brand-new label. In late October, the Non-UPF Program, a nonprofit dedicated ...

The first step in understanding food labels is to know what information is required by law. According to the Food and Drug Administration (FDA), there are several mandatory components of a food label ...

How consumers define ‘clean label’ is expanding beyond ‘simple, easy-to-understand ingredients’ to include questions about the safety of some long-used ingredients and processing techniques as well as ...

Clearer warning-style labels may help shoppers make healthier choices faster, but certain designs can still create false impressions of health and mislead shoppers into thinking unhealthy foods are ...

Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / The Non-UPF Program / Getty Images A new “Non-UPF” certification label will soon help Americans easily identify ...