A Volunteer’s Guide to Safe Food Handling” will address food safety issues faced by volunteer-based organizations.

MIDDLETOWN — The city’s Board of Health & Environment approved a program geared toward educating food service workers on proper handling practices. Board members unanimously voted to create a Level 1 ...

CAMP ZAMA, Japan (July 23, 2015) -- According to the Center for Disease Control and Prevention, each year roughly one in six Americans get sick; 3,000 die from foodborne illnesses. "Learning proper ...

ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...

A food handling course will be held Oct. 18 from 9 a.m. to 5 p.m. and Oct. 24 from 9 a.m. to noon at the Indiana County Penn State Extension office in Indiana. The examination will be Oct. 24 at 1 p.m ...

The Clemson Extension Service is piloting a new program called Food Safety for Gatherings. This activity based curriculum is designed to assist groups who prepare food for their communities. Churches, ...